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Occupational Health and Safety

Occupational Health and Safety is a primary concern for the food industry where there are many risks that need to be understood and minimised. The type of flooring you install in your operation could be the difference between a constant safety risk and a safe, hygienic environment. With slip and fall accidents estimated to cost Australia $3 billion a year, installing the wrong floor could also become a financial burden.

Food Flooring specialise in flooring for the food industry. We understand the manufacturing processes, materials and conditions that are required and the risks that are present. Employing Food Flooring means that you will have a dedicated team with food industry experience and expertise that will recommend the safest flooring solution for your operation.

Depending on your needs and the demands of your business, Food Flooring will thoroughly assess your situation and recommend a product suited to your needs. All our products can be formed into a range of non-slip textures and colours. This means we can create a non-slip floor with clearly marked areas for pedestrian and forklift traffic as required by Occupational Health and Safety regulations.

Food Flooring are the experts in flooring for the food industry. Contact us today for more information on how we can help you make the safest decision for your business.